Red Velvet Cake Donuts

Red Velvet Cake Donuts

These baked red velvet donuts with cream cheese icing are easy to make in 30 minutes or less!

Gather your ingredients.

Step 1:

Whisk together the sugar, vegetable oil, egg, kefir, and red food coloring.

Step 2:

Whisk together flour, cocoa powder, baking powder, and salt.

Step 3:

Alternately stir the dry ingredients and hot water into the wet ingredients.

Step 4:

Pipe the batter into a greased donut pan and bake!

Step 5:

Mix together the cream cheese, butter, powdered sugar, vanilla extract, and milk until smooth.

Step 6:

Frost the cooled donuts and top with sprinkles!

Step 7:

Click the link below for the full recipe!

Click the link below for the full recipe!