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Cheesecake Stuffed Raspberry Cookies

Delicious raspberry cookies stuffed with an easy cream cheese filling!

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Gather your ingredients.

Step 1:

Mix together the cream cheese & powdered sugar.

Step 2:

Scoop and freeze teaspoons of the cream cheese filling.

Step 3:

Slice fresh raspberries into small pieces.

Step 4:

Cream together the butter, sugars, egg, yolk & vanilla extract.

Step 5:

Whisk together the flour, baking soda & salt.

Step 6:

Stir the dry ingredients into the wet ones & mix in the raspberries.

Step 7:

Scoop the cookie dough & stuff with a frozen cheesecake ball.

Step 8:

Bake at 350°F/177°C for about 14 minutes. Let cool & drizzle with melted white chocolate!

Step 9:

Click the link below for the full recipe!