Almond Poppy Seed Muffins

Glazed Bakery-Style

This simple recipe makes 6 fluffy, moist almond flavored jumbo muffins! They're perfect for a quick and delicious breakfast, snack or dessert!

Gather your ingredients.

Step 1:

Whisk together the flour, sugar, baking powder, salt and poppy seeds.

Step 2:

Mix together the buttermilk, oil, eggs and almond extract.

Step 3:

Gently fold the wet ingredients into the dry ingredients until the flour streaks disappear.

Step 4:

Fill a jumbo muffin pan with batter and sprinkle sliced almonds on top.

Step 5:

Bake the muffins for about 20 minutes. Drizzle almond glaze on top.

Step 6: