How to Make
Oatmeal Pumpkin Cheesecake Cookies!
They look like normal oatmeal pumpkin cookies but they're filled with a delicious cheesecake surprise!
Gather your ingredients
Start off by blotting some of the moisture out of the pumpkin puree.
Whisk together the flour, baking soda, salt, cinnamon, pumpkin pie spice and rolled oats.
Cream together the wet ingredients and then slowly stir in the flour mixture. Let the dough chill for 1 hour.
While the dough's chilling, make the cheesecake filling by mixing together the cream cheese & powdered sugar.
Form cheesecake balls & freeze for 15 minutes. Wrap cookie dough around the filling and bake!
These cookies are so soft and chewy! They're the perfect fall pumpkin treat to share with friends and family!
More Fall Recipes
Sweet Potato Cupcakes
Apple Streusel Muffins
Chocolate Pumpkin Muffins