Snickerdoodle Edible Cookie Dough

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This simple no bake recipe uses heat-treated flour and no eggs, making it a perfectly safe to eat raw cookie dough!

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Gather your ingredients.

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Heat the flour in the microwave or oven until it reaches 160-165°F.

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Cream together the butter & sugar, then mix in the vanilla extract, milk & lemon juice.

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Sift the heat-treated flour into the wet ingredients.

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Mix it in along with the cinnamon & salt.

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Enjoy it by the spoonful, mixed into ice cream or however you like!

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Click below for the full recipe!

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Click below to see how it's made in a quick video!

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Snickerdoodle Edible Cookie Dough

Snickerdoodle Edible Cookie Dough

sweet cinnamon sugar treat in less than 10 minutes!

sweet cinnamon sugar treat in less than 10 minutes!

This simple no bake recipe uses heat-treated flour and no eggs, making it a perfectly safe to eat raw cookie dough!

This simple no bake recipe uses heat-treated flour and no eggs, making it a perfectly safe to eat raw cookie dough!

Gather your ingredients.

Gather your ingredients.

Heat the flour in the microwave or oven until it reaches 160-165°F.

Heat the flour in the microwave or oven until it reaches 160-165°F.

Cream together the butter & sugar, then mix in the vanilla extract, milk & lemon juice.

Cream together the butter & sugar, then mix in the vanilla extract, milk & lemon juice.

Sift the heat-treated flour into the wet ingredients.

Sift the heat-treated flour into the wet ingredients.

Mix it in along with the cinnamon & salt.

Mix it in along with the cinnamon & salt.

Enjoy it by the spoonful, mixed into ice cream or however you like!

Enjoy it by the spoonful, mixed into ice cream or however you like!

Click below for the full recipe!

Click below for the full recipe!

Click below to see how it's made in a quick video!

Click below to see how it's made in a quick video!