Gluten free & made with protein powder!
Quick & Easy
Edible
Brownie Batter
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Gather these 5 ingredients
Melt the chocolate chips and butter in a microwave safe bowl.
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Mix the light brown sugar into the warm chocolate mixture really well.
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Stir in the unsweetened cocoa and protein powders.
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The protein powder acts as a binding agent, so you don't need to use and heat treat flour!
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There are so many ways to enjoy this! Eat it by the spoonful, make edible brownie bites, top off ice cream, etc.
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This brownie batter is naturally gluten free and only takes a few minutes to whip up!
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More Brownie Recipes:
Samoa Brownies
Fudgy Mug Brownie
Pecan Brownie Pie