Peppermint Affogato Chocolate Bombs

5 from 1 vote

This is the perfect Holiday drink! Chocolate bombs filled with ice cream and melted with fresh coffee and peppermint syrup!

Prep Time30

Cook Time0

Total Time30

Course: Dessert, Drinks

Cuisine: American

Servings: chocolate bombs

Calories: 878kcal

2 cups (340 g) chocolate chunks, chips, or chopped bar good quality (at least 60% cacao)
3 scoops ice cream
3 small candy canes crushed
¼ cup Holiday sprinkles
6 tablespoons Torani Puremade Peppermint Syrup
3 cups (709.76 ml) strong coffee
other optional toppings

In a medium microwave safe bowl, melt the chocolate chunks while stirring every 20 seconds until they still have a few unmelted clumps left. Remove from the microwave and stir with a spatula to finish melting the rest of the chocolate.
Paint a layer of melted chocolate into the mold and then freeze for 5 minutes. Paint another layer over the cold layer and freeze again. Repeat 1-2 more times until the chocolate is thick and hard enough to remove from the mold.
Carefully peel back the mold to remove each halves of the chocolate bombs.
Place a scoop of ice cream in a chocolate bomb half and then sprinkle crushed candy canes on top.
Pipe or paint melted chocolate around the edge of the ice cream filled chocolate bomb and then place an empty one on top to close the sphere. Pipe or paint more chocolate around the seam and then dip it in sprinkles.
Repeat the 2 previous steps for each ice cream chocolate bomb. The mold I have makes 3 total chocolate bombs (6 halves). Freeze any that you aren't using right away.
Place an ice cream chocolate bomb into a cup and then brew fresh coffee over the top with the Ninja® DualBrew Pro Specialty Coffee System. Add 2 tablespoons of Torani Puremade Peppermint Syrup.
Top the affogato with mini marshmallows, whipped cream or anything else you desire!

Store extra ice cream chocolate bombs in the freezer for up to 4 days.

This recipe is sponsored by Torani and Ninja Kitchen.

The provided nutrition information is an estimate, the calorie accuracy is not guaranteed.